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William & Mary
William & Mary
PO Box 8795
Williamsburg, VA 23187-8795
Fax number: (757) 221-1241
Website: https://www.wm.edu/
PO Box 8795
Williamsburg, VA 23187-8795
Fax number: (757) 221-1241
Website: https://www.wm.edu/
Screen last updated on: February 2024 | ||||
The admissions information below is valid for the 2023 academic year. |
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FIRST-TIME FRESHMAN APPLICATION PROCESS & REQUIREMENTS | ||||
Is there an application deadline for fall? | yes | |||
Final filing date for fall: | January 1 | |||
Application fee: | $75 | |||
High school graduation is: | not required | |||
Interview is: | recommended | |||
Standardized test requirements: | SAT I or ACT considered if submitted | |||
Dates test scores should be received: | February 15 for SAT I/ACT, February 15 for SAT II | |||
School has formalized early decision program: | yes | |||
Early decision application deadline: | November 1 | |||
Number of early decision applications submitted: | 1,247 | |||
Number of early decision applications accepted: | 620 (50%) | |||
School has early action program: | no | |||
School has concurrent enrollment program for high school: | yes | |||
FIRST-TIME FRESHMAN SELECTION PROCESS | ||||
Academic criteria: | ||||
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Nonacademic criteria: | ||||
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Average secondary school GPA: | 4 | |||
Percent of freshmen who submitted GPA: | 87% | |||
Percent of freshmen who submitted class rank: | 31% | |||
Combined SAT I middle 50% range: | 1375 - 1520 | |||
Combined ACT middle 50% range: | 32 - 34 | |||
Percent of accepted applicants who submitted SAT I scores: | 52% | |||
Percent of accepted applicants who submitted ACT score: | 18% | |||
FIRST-TIME FRESHMAN ENROLLMENT | ||||
Number of completed applications received: | 18,087 | |||
Number of applicants offered admission who enrolled: | 6,059 | |||
School has a waiting list policy: | yes | |||
Number accepting place on waiting list: | 2,042 | |||
Number of those on waiting list who were enrolled: | 4 | |||
Percent of freshmen who came from out of state: | 32% | |||
Admission may be deferred: | yes | |||
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