Screen last updated on: September 2025 |
Calendar system: |
semester system (two terms comprise academic year) |
Month(s) in which new student orientation is held: |
Orientation for new students is held prior to start of fall term. |
Number and length of summer sessions: |
A summer session is offered for credit. |
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Student:Faculty ratio: |
14:1 |
Total faculty: |
50 men, 60 women |
Full-time faculty: |
33 men, 37 women |
Part-time faculty: |
17 men, 23 women |
Graduation rate: |
34% within six years |
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Special programs offered: |
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student-designed majors, double majors, independent study, accelerated program, honors program, internships, distance learning |
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Cooperative programs are offered: |
yes |
Combined 3-2 programs available: |
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Institution offers 3-2 degree programs. |
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Study abroad opportunities: |
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Study-abroad program offered. |
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Army ROTC: |
offered off-campus ROTC branch unit at a cooperating host institution. |
Navy ROTC: |
offered on-campus |
Air Force ROTC: |
offered on-campus |
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Associate's Degrees
- Baking and Pastry Arts/Baker/Pastry Chef
- Culinary Arts/Chef Training
- Foodservice Systems Administration/Management
- Hospitality Administration/Management, General
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Bachelor's Degrees
- Accounting and Finance
- Agriculture, General
- Baking and Pastry Arts/Baker/Pastry Chef
- Business Administration and Management, General
- Communication, General
- Culinary Arts/Chef Training
- Culinary Science/Culinology
- Economics, General
- Entrepreneurship/Entrepreneurial Studies
- Exercise Science and Kinesiology
- Fashion Merchandising
- Food Technology and Processing
- Foods, Nutrition, and Wellness Studies, General
- Foodservice Systems Administration/Management
- General Studies
- Health Services Administration
- Health Services/Allied Health/Health Sciences, General
- Hospitality Administration/Management, General
- Hotel, Motel, and Restaurant Management
- Hotel/Motel Administration/Management
- Marketing/Marketing Management, General
- Parks, Recreation, and Leisure Facilities Management, General
- Psychology, General
- Public Health, General
- Registered Nursing/Registered Nurse
- Restaurant/Food Services Management
- Sales, Distribution, and Marketing Operations, General
- Small Business Administration/Management
- Urban and Community Horticulture
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Credit placement options: |
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- credit for CEEB Advanced Placement (scores of 2 or higher)
- credit for CLEP subject
- credit for DANTES
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